Chipotle Ranch Turkey Wrap
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Ingredients
Ingredients: Tomato Tortilla (Enriched Unbleached Wheat Flour [Unbleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Cultured Wheat Flour [Preservative], Canola Oil, Sunflower Lecithin, Tomato Powder [Tomato, Silicone Dioxide (To Prevent Caking)], Corn Syrup, Organic Wheat Gluten, Organic Malted Wheat Flour [Organic Wheat Flour, Organic Malted Barley Flour], Salt, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Guar Gum, Instant Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Xanthan Gum, Dough Conditioner [Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Enzymes], Yeast), Turkey Breast (Turkey Breast, Contains 2% Or Less Of Water, Vinegar, Sea Salt, Organic Rosemary, and Organic Caramel), Tomatoes, Chipotle Ranch (Sour Cream [Grade A Cultured Cream], Buttermilk [Cultured Lowfat Milk, Nonfat Milk, Modified Food Starch, Sodium Citrate, Locust Bean Gum, Carrageenan, Salt, Vitamin A, Vitamin D], Expeller Pressed Sunflower Seed Oil, Adobo Paste [Water, Guajillo Chile Powder, Ancho Chile Powder, Tomato Paste (Tomatoes, Citric Acid), Chipotle Chile Powder, Lemon Juice], Water, Heavy Cream [Heavy Cream, Grade A Nonfat Dry Milk, Carrageenan], Distilled White Vinegar, Salt, Lemon Juice, Salted Egg Yolks [Egg Yolks, Salt], Lactic Acid, Ancho Chile Powder, Chives, Dill, Garlic Powder, Onion Powder, Xanthan Gum, Black Pepper), Pepper Jack Cheese (Cultured Pasteurized Milk, Jalapeno Peppers, Salt, Microbial Enzymes), Lettuce, Pickled Onions (Onion, Water, Red Wine Vinegar, Sugar, Salt), Organic Fire Roasted Corn.
Allergens
Milk and Dairy, Eggs, Wheat
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